CREAM: Chocolate fondue

Chocolate fondue
Prep Time
3 mins
Cook Time
2 mins
Total Time
5 mins
This two-ingredient recipe makes for an intensely indulgent dessert. Serve it with any kind of fruit, cookies, or cake for dipping. You will never get me to confess to dipping in a finger. That would be undignified!
Course: Dessert
Cuisine: American, French
Servings: 4
  • 1/2 c cream
  • 1/2 c milk or dark chocolate
  1. Chop chocolate finely and add to large microwave-safe bowl (preferably glass or ceramic). Pour cream over top.
  2. Microwave on high for 2 minutes.
  3. Remove from microwave and stir until smooth.

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