Mint chutney
Prep Time
5 mins
Total Time
5 mins
This chutney is great with zucchini and onion bajji or with grilled chicken. You can substitute cilantro leaves for up to 3/4 c of the mint which gives it a different but equally delicious flavor.
Course:
Side Dish
Cuisine:
Indian
Servings: 4
Ingredients
- 1 cup mint leaves loosely packed
- 1/2 small white onion
- 1 T lemon juice
- 1/2 clove garlic minced
- 2 t sugar
- 1/2 t hot pepper paste
- 1/2 t salt
- 4 T plain yogurt
Instructions
-
Blend all together until smooth.